R071
Donsadon Main Branch
돈사돈 본점The Nohyeong main branch grills thick cuts of Jeju pork over charcoal briquettes.
Look for Pork neck and belly
Pork; meljeot dipping sauce contains fermented fish.
100 PLACES TO EAT · 071–075
Jeju
Local classics, plant-based choices and regional specialties
R072
Sunok I-ne Myeongga
순옥이네명가A Dodu seafood restaurant serving abalone mulhoe, hot pots and porridge.
Look for Abalone mulhoe or porridge
Abalone and other seafood; mulhoe contains raw seafood.
R073
Gozip Dol Ureok Jeju Airport Branch
고집돌우럭 제주공항점This Jeju City branch centres its set meals on braised rockfish.
Look for Ureok jorim set
Fish and shellfish may share the set; confirm each dish.
R074
Negeori Sikdang
네거리식당A central Seogwipo restaurant serving cutlassfish soup, grilled fish and braised cutlassfish.
Look for Galchiguk
Fish; ask which fish and broth ingredients are used.
R075
Jamae Guksu Main Branch
자매국수 본점The Iho main branch combines yellow wheat noodles with sliced pork in broth or spicy sauce.
Look for Gogi guksu or bibim guksu
Pork and wheat; ask about broth and sauces.
A named branch matters. Recheck service, menu and ingredients before visiting; the food notes do not certify dietary suitability. Selection and address sources checked 10 November 2026. Map links run a Google Maps search.