Nammun Napjakmandu
남문납작만두This Daegu snack restaurant serves flat dumplings with scallions and chili seasoning.
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Wheat wrappers; ask about fillings, stock and shared frying oil.
Local classics, plant-based choices and regional specialties
This Daegu snack restaurant serves flat dumplings with scallions and chili seasoning.
Look for Napjakmandu
Wheat wrappers; ask about fillings, stock and shared frying oil.
An Andong city-centre bakery included on the city’s food-walking course.
Look for Bread and pastries
Ask about dairy, egg, wheat, nuts and individual fillings.
This Andong restaurant serves salted mackerel as grilled or stewed rice sets.
Look for Grilled salted-mackerel set
Fish; ask about stew stock and side-dish ingredients.
A courtyard hanok restaurant near Jeonju Hanok Village serving Jeonju-style bibimbap.
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Check beef, egg and broth; yukhoe bibimbap uses raw beef.
Its Jeonju bibimbap combines vegetables, bean sprouts, meat and egg.
Look for Jeonju bibimbap
Meat and egg; yukhoe bibimbap contains raw beef.
A named branch matters. Recheck service, menu and ingredients before visiting; the food notes do not certify dietary suitability. Selection and address sources checked 10 November 2026. Map links run a Google Maps search.