R086
Sambaekjip Jeonju Main Branch
삼백집 전주본점A Jeonju city-centre stop for bean-sprout and rice soup.
Look for Kongnamul gukbap
Ask about seafood stock, egg and condiments.
100 PLACES TO EAT · 086–090
Jeolla
Local classics, plant-based choices and regional specialties
R087
Jeonju Waengi Kongnamul Gukbap
전주왱이콩나물국밥전문점Near Dongmun Art Street, this restaurant concentrates on bean-sprout and rice soup.
Look for Kongnamul gukbap
The broth contains anchovy and seafood; ask about egg.
R088
R089
Deokinkwan
덕인관A Damyang specialist making marinated beef-rib tteokgalbi.
Look for Tteokgalbi
Beef; ask about soy-based marinade and other allergens.
R090
Songjeong Tteokgalbi No. 1
송정떡갈비 1호점Its Songjeong-style tteokgalbi blends beef and pork, with bone broth alongside.
Look for Tteokgalbi
Standard patties mix beef and pork; accompanying broth uses pork bones.
A named branch matters. Recheck service, menu and ingredients before visiting; the food notes do not certify dietary suitability. Selection and address sources checked 10 November 2026. Map links run a Google Maps search.